So easy and so yummy!
Cheesy Garlic Mushrooms
1 pkg. mushrooms
1/4 c. butter
1/4 t. dill weed
1/2 t. garlic salt
1/2 c. mozzarella
Clean and remove stems from mushrooms. Melt butter; add dill weed and garlic salt. Pour or brush over the mushrooms. Sprinkle with cheese. Bake at 400* for 20-30 minutes.
Sunday, August 15, 2010
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